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Skyview Servings - by Lonnie Stephenson

    Every season offers its own unique fruits and vegetables, as the farm-to-table movement grows; more people are choosing to eat healthier meals using fresh local foods. Moving into spring, it’s time to look forward to the fruits and vegetables now entering their peak freshness. Exploring the fresh flavors of the season is a treat most foodies look forward to all winter long. At Skyview, we are designing delicious menu items using the very best, fresh ingredients available to you. But what is the point of developing these flavors into wonderful experiences, if these experiences can’t be shared?


Tasty Tidbits

   Hello to everyone here in beautiful Citrus Hills! April is my favorite time of year; flowers are in bloom, the fairways are lush and the greens are in great shape. (Now if I could just find a way to put the ball in the hole in less strokes, all would be right with the world!)


Tiki Bar Daily Features



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