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Skyview Servings - by Zachery Klemm

 

  I hope everyone has been enjoying the summer as much as we have. As summer kicks into high gear, we have been encouraged by the positive response to our new dinner menu. We enhanced the menu greatly and included many affordable, delicious and fresh weekly Chef Specials. Chef James and I are now working on a new lunch menu and hope to have it ready for you to enjoy soon. At the heart of all these changes is our commitment to serving fresh food, made to order, utilizing fresh produce and house-made items at a value price. Most of your favorites will remain and some exciting new items will be added. Watch your daily emails to learn when it will be available. 

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Tasty Tidbits-by Derek Adams

   The TIKI BAR IS OPEN! I would like to thank everyone who came out to help celebrate the momentous occasion; we had over 500 people join us on our grand opening day, thank you all! Every night we have had members experience the wonderful drinks, the unique menu and, of course, the fun, tropical ambiance of the Tiki Bar. With eight beers on tap and a plethora of frozen drinks, how can you go wrong?



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The Grille Lunch Menu

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The Grille Breakfast Menu

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UPCOMING EVENTS

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